RECIPES

All of my recipes are made with thought, love, and care. They are always 100% Gluten Free.

Matt Weinstein 12/18/23 Matt Weinstein 12/18/23

Bread Pudding

Bread Pudding is one of those desserts that always hits the spot. I use maple syrup in mine to add warm autumnal notes.

Matt Weinstein 11/20/23 Matt Weinstein 11/20/23

Inspired by my mother’s recipes, I used Canyon Bakehouse to make this warm and comforting Thanksgiving Stuffing!

Matt Weinstein 9/13/23 Matt Weinstein 9/13/23

My take on an end of summer Panzanella!

Matt Weinstein 9/13/23 Matt Weinstein 9/13/23

Get ready for an explosive amount of flavor, with each bite being better than the last!