As a picky eater who mostly only ate “chicken nuggets and pasta” growing up, this was a dinner that my mom figured out I loved that could get me to eat veggies and protein. It also has been one of my favorite comfort dinners as an adult. Thank you, mama.

Get lunch or dinner on the table in 20 minutes with this quick and delicious stovetop Mac N Cheese!

You don’t need any fancy equipment to whip up some beautiful homemade corn pasta!

This pasta in lemon garlic cream sauce is bright, comforting, and delicious!

Feeling indulgent? Plunge into the this creamy garlic alfredo sauce!

This late night dish I threw together wound up being something I will absolutely have in my repertoire or a long time!

For my newest collaboration with Bob’s Red Mill, I’ve whipped up a ridiculously cheesy macaroni with extra sharp cheddar, Monterey jack, and gouda!